How to make french fries step by step?

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5 answer(s)
Answer # 1 #

For healthier fries, bake instead of deep fry: 1. Cut potatoes into sticks. 2. Toss with olive oil, salt, pepper. 3. Spread evenly on baking tray. 4. Bake at 220°C for 25 minutes, flipping once. Result: Crispy, golden brown French fries with less oil.

[1 Month]
(2)
Answer # 2 #

I once followed this YouTube recipe: https://www.simplyrecipes.com/recipes/french_fries/. It was really good, explained soaking, drying, and double-frying perfectly. You should check it out.

[1 Month]
(2)
Answer # 3 #

I make them at home regularly. My way: - I prefer not peeling potatoes. Just wash thoroughly. - Cut into strips, boil for 3–4 minutes, then dry. - Coat lightly with cornflour. - Fry once, let them rest, then fry again. Trust me, they come out just like McDonald’s fries!

[2 Month]
(1)
Answer # 4 #

Pro tip: If you want extra crispiness, sprinkle rice flour before frying. Works like magic. Also, fry in batches so oil temperature doesn’t drop suddenly.

[1 Month]
(1)
Answer # 5 #

Here is a simple step-by-step recipe: 1. Wash and peel potatoes. 2. Cut them into thin sticks. 3. Soak in cold water for 30 minutes (removes starch). 4. Drain and pat dry. 5. Heat oil in deep pan. 6. Fry once at medium heat until soft. 7. Remove, cool for 10 mins. 8. Fry again on high heat until crispy. 9. Sprinkle salt and serve. This double-fry method gives the best crunch.

[2 Month]
(0)

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