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Knowing how to jump a car battery is a basic skill that every driver needs.
Like fixing a flat, jumping your car isn’t something that’s done regularly and never at a convenient time. With some knowledge and by following a few simple steps, it doesn’t take long to jump-start a car. You can be back on the road in a matter of minutes.
Jump-starting a car requires jumper cables, also known as booster cables, to connect the dead battery in your car to a fully charged battery in another vehicle. It’s a great idea to keep a good set of cables along with other roadside emergency equipment in the trunk of your car.
Read on to learn how to jump-start a car using these instructions.
First, park a vehicle with a full battery close to the car with the discharged battery. The vehicles can be beside each other or facing bumper-to-bumper. They must be close enough to allow the jumper cables to reach the batteries.
Shut off the ignition on both cars and remove the keys. Set the emergency brake in both vehicles. Turn off all accessories, including climate control, lights, and radio.
Note: Most gasoline-powered vehicles have batteries under the hood. However, the battery is found in the trunk or under the back seat in some models. Arrange the car with the good battery accordingly. Check the vehicle’s manual if its battery location isn’t known.
Raise the hood of the cars to access the batteries. A car battery has two terminals — positive (+) and negative (-). Sometimes the battery terminals are hidden, and remote metal posts are placed for convenient access to jump the battery or provide a boost. The positive terminal often is identified with a red cap. Refer to the vehicle manual for terminal locations if necessary.
The terminals should be free from corrosion. If the posts seem coated with a white or greenish substance, remove it using a wire brush, aluminum foil, or anything except your bare hand. The corrosion can irritate your skin.
Do not attempt to jump the battery if it is cracked or leaking.
RELATED ARTICLE: Why Is My Check Engine Light On?
Jumper cables have a pair of spring-loaded clamps at each end — one red and one black. Red clamps attach to positive battery terminals; black clamps are for negative posts or grounding. It’s essential to connect the four clamps securely and in the correct sequence. Improper connection can result in personal injury or damage to the car’s electrical system.
Keep the metal clamps from touching each other while clipping onto the batteries.
Double-check that the connected booster cables aren’t near moving engine parts. Start the engine of the vehicle that’s donating the electricity.
Then start the car with the weak battery. If the engine doesn’t turn over right away, you might need to wait a few minutes to allow the battery to build a sufficient charge. Increasing the idle speed of the booster vehicle may help make this happen more quickly.
Note: A dead car battery never gets discovered at a convenient time, and foul weather can add to the inconvenience. If you’re wondering if you can jump a car in the rain, don’t worry — it’s safe. Even with the additional moisture, the vehicle battery’s voltage isn’t high enough to make the task more dangerous than jump-starting on a dry day.
With the jump-started car’s engine running at a smooth idle, disconnect the jumper cables in the reverse order they were attached. Always keep the metal clamps from touching each other when connecting and disconnecting them from battery terminals.
Return the emergency cables to your emergency kit and close the car’s hood. Then drive the jump-started car for at least 20 minutes to allow the alternator to charge the jumped battery.
Be sure to park the vehicle in an open area of a safe location when you turn the engine off, in case the car needs jump-starting again. If it does need another jump, the battery’s condition could be deteriorating, especially if it’s more than a few years old.
Many auto parts stores that sell batteries can run a diagnostic check on the car battery to identify whether a replacement is needed.
MORE: Why Won’t My Car Start?
With the number of electric cars on the road increasing, more people ask if or how you jump a car if it’s a hybrid. The simple answer is that an electric car or hybrid vehicle gets jump-started using a process similar to a traditional gas-powered car.
It’s important to note that hybrids have two batteries: A 12-volt battery -- like a traditional car battery -- and the more robust setup that powers the electric motor.
Many manufacturers have located hybrids’ auxiliary 12-volt battery in unusual places. Some have placed jump-start tabs under the hood in the fuse box for convenience. Because this varies by make and model, it’s best to refer to the vehicle’s manual for guidance on jump-starting a hybrid.
EVs have a similar situation. A 12-volt battery keeps electronics working while the EV is powered down. If this gets discharged, it could use a jump to get the motor working. You won’t be able to jump-start an EV using a second EV, even if they are the same brand.
The 12-volt system on electric vehicles isn’t designed to provide this kind of service to a second EV.
TIP: Use a gas-powered car or a portable jump-start device when faced with a dead electric car battery.
So you've learned how to jump a car, but what happens if the car won't jump start? Several situations may cause an unsuccessful jump.
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Chipotle Mexican Grill has been popular for a while now, but what is sofritas? Sofritas is a vegetarian option from Chipotle restaurants.
It’s not the same texture as meat-based proteins like chicken or steak; instead, it’s denser than those choices are.
We will answer these questions in this post: What is sofritas (and what does it taste like)? How do you order sofritas at Chipotle? Is there anything else special about eating sofritas?
Sofritas is a new, delicious product from Chipotle that can make your burrito bowl just as satisfying and filling without all the added calories.
It is a new vegan meat substitute by Chipotle that will be in its stores nationwide.
Chipotle is known for its commitment to organic, fresh ingredients and sustainable farming practices.
So Sofritas will be made with non-GMO tofu that’s been braised in chipotle chilis, roasted poblanos, and a blend of spices.
Sofritas is gluten-free too.
The new vegan protein option can be added to any burrito bowl or tacos order for no extra charge when you ask your server to make it “sofrito style”.
It comes as either shredded like pulled pork or mashed like ground beef – whichever way you prefer.
They can be eaten as an appetizer, side dish, or main course, and they come in three flavors: spicy Chipotle, green tomatillo-serrano cream sauce, and roasted red pepper tomatillo sauce.
Chipotle’s vegan option known as “Sofrito” uses soybeans to replace meat for an authentic Mexican flavor that will satisfy vegetarians without sacrificing the taste of flesh.
Chipotle’s Sofritas are tofu braised in a smoky chipotle sauce with mild roasted poblanos and spices.
The dish is finished with cooked onions and tomato.
Satisfying yet healthy -that’s what Chipotle is all about.
Protein-packed Sofritas are sure to reduce any guilt you may have after indulging in a meal from the restaurant.
Chipotle’s Sofritas has quickly become the most popular item on their menu.
How could they have predicted that this meatless option would take off so quickly?
Sofritas are made of shredded tofu, chipotle chiles, and a few other ingredients.
It’s so popular that it has completely taken over the menu board at Chipotle locations nationwide.
It was first introduced in 2014 to address customers’ growing demand for better vegan options.
Since its introduction, sales have been on the rise–over $30 million worth just last year alone.
Sofritas provide an opportunity not only healthier than meat but also less expensive than meat as well.
Chipotle’s success with this new product proves that people prefer plant-based proteins when given a chance.
As sofritas made from organic tofu, it’s a healthy and nutritious option.
In addition to the benefits of traditionally prepared tofu—low-calorie density per serving and high nutritional value—the organic ingredients that makeup sofritas provide even more health benefits.
The soybeans used are non-GMO certified; they are grown without herbicides or pesticides on sustainable farms with minimal fertilizers and no antibiotics given to the animals raised for their meat or dairy products.
The production process avoids genetically modified organisms entering into contact with the sofritas and ensures that no genetically modified organisms pass on to customers.
The tomatoes, chipotle peppers, cumin, and smoked paprika used in this product are also organic.
In addition to a high content of antioxidants, Vitamin A (beta-carotene) and minerals like calcium and potassium found in these healthy ingredients provide even more benefits for consumers.
Sofritas is made from organically grown soybeans without herbicides or pesticides; it’s GMO-free with nothing artificial added; its production process avoids GMOs coming into contact with food items during processing.
All vegetables have been verified as organic by an independent USDA-certified third-party organization.
The product was developed to answer its goal of making all its menu items more sustainable while maintaining their quality standards and integrity.
The company is currently experimenting with a variety of different plant-based proteins and cooking techniques.
How does it taste? Sofritas have an authentic Mexican flavor that stands up to the boldest dishes on Chipotle’s menu.
The texture is creamy yet firm enough for easy shredding through fresh salads or inside tacos shells, burrito bowls, or tortillas.
And true to Chipotle’s commitment to authentic ingredients, the product was developed using chipotles in adobo sauce.
But don’t worry: The smoky pepper flavor doesn’t overpower the dish like it might with another proteins-in fact, we think it enhances its deliciousness.
There are many ways to make Sofritas, but this is the most flavorful and most straightforward way:
To prepare the marinade:
To cook the tofu:
Chipotle’s sofritas is a new vegan option that has been generating buzz among health-conscious eaters.
It looks like the company did their homework on this one, and I’m anxious to try it out myself.
If you’re in the mood for some Mexican food but want something healthy and meatless, head over there soon and give it a taste yourself.
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Using facewash is the first step of basic skin care routine. Excess humidity, dirt, impurities as well as environmental pollutants can disrupt our skin in our daily life. As a result our skin can get dry, oily, clogged pores or any other skin related irritations. In that case facewash works as a saviour of our skin. It helps to remove all impurities, dirt , excessive oil and makeup from skin properly. And keeps skin healthy and beautiful. There are different types of facewashes in the market to protect skin from clogging pores, acne and other skin related problems. For example Gel type, Foam type, Cream type etc. facewash. All of these are available at our Water Lotus online shop. But you should choose them according to your skin types.
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