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The full form of TAN is Tax Deduction and Collection Account Number. TAN is a 10-digit alphanumeric code issued by the Income Tax Department. The first four digits are alphabets, the next five digits are numeric and the tenth digit is again an alphabet. TAN has to be obtained by all the people who are responsible for deducting tax at source (TDS) or the person who is responsible to collect tax at source (TCS). TAN verification can be used to verify if your TDS amount was deducted by the right person. Read on to find out more details relating to TAN verification by name and number, common queries relating to TAN verification and more.

TAN deduction/collection account can be identified with the Tax deduction /collection account number (TAN). People who are regulating deduction or collection of tax on payments are required to know their tax deduction/collection account number (TAN). The Income Tax Department has an online facility called ‘’Know Your TAN’’ through which a person can check the TAN details with the help of the company’s name or TAN. The process of verification is easy and simple.

Given below are the key steps to verify TAN using the name of the deductor:

A screen will appear containing your TAN details/TAN verification status. It will show the details such as TAN number, Name of the deductor, category of the deductor, PAN (Permanent Account Number), Status, area code, contact details, range code, AO type, AO number, AO description along with the address.

Given below are the steps for verifying TAN by number:

Q. What will happen in case someone deducts TDS without a TAN?

TAN is needed in all cases of TDS. TAN must be quoted in all communications of the Income Tax department. In case they do not possess a TAN, they will be liable to pay a fine of Rs. 10,000. Moreover, any TDS returns and payments will not be received by banks if TAN is missing.

Q. Is it possible to check the TAN of the person who deducted TDS from my payment?

Yes, it is possible to verify the TAN of anyone who deducts TDS. You can simply use their TAN or their full name. It is a good idea to verify TDS deductions from your payment to ensure it was rightfully and legally done.

Read more on TDS or Tax Deducted at Source

Q. I possess a PAN card. Do I also need to have a TAN or can I just quote my PAN?

PAN and TAN cannot be used interchangeably. Both of them serve different purposes. PAN identifies the individual for taxation purposes, contains all the relevant financial data of the individual and is also required for different financial activities such opening a bank account, investing in financial instruments, etc. whereas, TAN is meant for people who are responsible for deducting tax at source (TDS) or to collect tax at source (TCS) on behalf of the IT department.

Q. How can I get a TAN?

You can apply for TAN both online and offline. To apply online fill and submit Form 49B available on the Protean (formerly NSDL eGov) TIN website. For offline application, fill up Form 49B and submit it at any TIN-FC centre.

Q. Do I have to be a registered user on the e-Filing portal to use the “Know TAN Details” service?

No. both registered and unregistered users can use this service. It can be accessed pre-login from the e-Filing portal homepage by clicking “Know TAN Details”.

Q. What will happen in case my employer does not have a TAN?

The employer will be liable to pay a penalty under the relevant section of the Income Tax Act, 1961 for failing to obtain and/or quote TAN. Moreover, the employer will not be able to deposit TDS (if deducted) and neither will be able to file TDS statement for the same. In case your salary is in a taxable bracket and your TDS has not been deducted by your employer, you may have to pay self-assessment tax and/or advance tax (as applicable).

Q. Can I have more than one TAN?

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​Help! I’m drowning in zucchini! How can I preserve some for later? If you ask me, freezing is my favorite method of preserving my harvest. Wonder how to freeze zucchini? You can freeze zucchini whole, sliced, shredded and spiralized. It’s so easy! See below for details on every method of freezing zucchini.

Good question! Many are unsure this is possible. The answer is: yes, you can! BUT… zucchini and squash frozen this way won’t last as long, and when thawed, it will be mushy.

With that said, there are 2 ways you can freeze zucchini without blanching and get away with it:

If you’re busy and have too  many zucchinis, you might be wondering if you can just freeze them whole. You sure can freeze your zucchini as is, if you plan to use them in a couple months.

Freezing zucchini whole isn’t the best way to preserve them, and it’ll be harder to use them when thawed. But sometimes we need to do it to save the zucchini.

Large freezer bags work well for storing them, preventing freezer burn, and making it easy to pull them out later when you need them.

What can you do with whole (or sliced in big chunks) frozen zucchini? Not too many things, but here are some ideas.

Interesting fact: Did you know that luffa gourds taste just like zucchini when picked very young?

Absolutely! Scoop out the seeds just as you would before filling them up. Then they are ready.

The secret for frozen zucchini halves is to flash freeze them on a baking sheet, then place them in a freezer container. This way they’ll keep their shape and you’ll have no problem filling them with your favorite veggie mixture 😉

Freezing sliced zucchini is better than freezing them whole. This way they’ll take less space in the freezer, and be ready for cooking once thawed out.

However, just like many other vegetables, zucchini has enzymes that will deplete the nutrients in it over time. It will also soften and discolor the vegetable. So, you should blanch the zucchini first.

Blanching is really just a very quick bath in boiling water, followed by a dip in iced water. The blanching process will destroy the enzymes, as well as any other bacteria that might be lurking around on your zucchini. Once you’ve blanched, you’re ready to put them in the freezer.

Portion them out into pint or quart sized freezer baggies and freeze them. It just makes it easier to store them and they take up less space in the freezer when placed in there properly.

Another great idea is to freeze your zucchini noodles. Start out by making your zoodles with a spiralizer (I use and LOVE this one), then salt them and let them drain in a colander for a few minutes. Soak up the liquid with a paper towel and then store them in a single serving container.

Then when you’re ready for some zucchini pasta, you just pull them out, put the frozen zoodles in a colander and immerse it into boiling water for a minute or two: and they’re ready to eat!

You can definitely freeze shredded zucchini.

BTW, if you shred a lot of vegetables you should get a small food processor. I promise you won’t regret this decision. You’ll save your arms (it gets tiring to shred 10 zucchinis), and a lot of time. It takes less then 20 seconds to shred a zucchini.

Once shredded, portion the zucchini out into small bags and stack them up in the freezer. Think ahead to what you’ll be using the frozen shredded zucchini for and choose the right size container.

Frozen shredded veggies will bunch up into one clump and if you don’t need that much, it will be difficult (if not impossible) to separate just how much you need from a frozen chunk.

You may wonder if there’s any other way to freeze zucchini. While not as popular as the above, there are a few more ways to freeze squash and zucchini:

Freezer Labels with Red Border, 2 pack (Set of 200) No matter how you freeze your zucchini, I highly recommend writing the date on the outside of the freezer bag. This is very important, especially if you’re making different batches on different days. You will want to eat it in order.

Some people also like to put the way it’s prepared on the bag – whole, slices, shredded, etc. – because once frozen it will all look about the same. It’ll also make it easier when sorting through a bunch of frozen goods to find what you need for a recipe.

Now you know so much more about freezing zucchini and you are ready to give it a try for yourself. When you’re ready to thaw and use your frozen zucchini, it’s best when served with other veggies. You could put it in a soup, or use it for a pasta sauce. It doesn’t always work as well in stir-fries, or steamed veggie dishes once it’s been frozen.

Learn how to freeze other fresh produce.

Of course, make sure you eat some of it now, while fresh 😉

There are so many different ways to cook zucchini, you will never run out of ways to make it. If you like baked zucchini, you’ll love this collection of recipes.

You can use frozen summer squash and zucchini for many delicious recipes! Here are just a few ideas:

Ohhh…. watch this video till the end for a delicious recipe: YUM!

This is only the tip of the iceberg. There are so many wonderful things you can do now that you know how to freeze zucchini!

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Step 1: Visit the official website of National Insurance and click on 'Customer Login' option on the homepage. Step 2: Enter your customer ID and password to login. Step 3: Select the insurance policy for which you want the 80D tax certificate for.

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