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Imagine what would happen to all of your digital photos and videos if your hard drive malfunctioned. Over time, it happens to the best equipment. Or if all of the documentation for your home business was suddenly destroyed by a big glass of soda that was inadvertently spilled on your computer.

The backup methods are not mutually exclusive, and to really protect your data you might want to consider creating multiple types of backups. Let’s find out how to backup your Mac to ensure that your precious data is safe in the event of an unforeseen event that leads to a data loss.

It is considered a best practice throughout the computing community to regularly create backups. There are multiple reasons why you should adopt this activity to protect the valuable data stored on your Mac. Among the most important are:

When using Time Machine to create a backup or cloning your hard drive, you need to provide sufficient storage space on which to save your backup. You might be tempted to designate a partition of your main hard drive for this purpose but that would not be a good idea. The goal is to protect your data, and having a backup on the same physical disk as the original data does not fulfill that objective.

To adequately protect your data you will need to invest in a peripheral storage device such as a USB attached hard drive. You might choose to only attach this drive when performing backups or you can leave it connected to your computer at all times. If you want to run automatic backups, a device that is always attached will let your backups run with no manual intervention.

If you choose to back up your Mac to an external drive, you need to make sure that the drive is fully prepared. You should check two things before backing up your computer: whether there’s enough space in the external drive to fit all your data and whether the drive is of the correct format.

Here’s how to format your external hard drive to make it compatible with macOS:

There are many reasons that may have influenced your decision to purchase a Mac for your computing needs. One is the ease in which the advanced functionality of the machine can be harnessed by just about anyone. Your computer is full of features designed to make your computing life easier and more productive.

The engineers at Apple are well aware that it is important for them to provide users with a way to easily take quality backups of their system and data. To that end, they have included an excellent backup utility with your Mac operating system. It is called Time Machine and we are going to show you how to use it to protect your data.

It really is that simple. Time Machine makes it easy for you to back up your Mac. It’s up to you to either leave the external drive attached or connect it periodically to allow the utility to protect your data.

According to Apple, Time Machine will automatically make hourly backups for the past 24 hours, daily backups for the past month, and weekly backups for all previous months. As your storage device becomes full, the oldest backups are deleted so newer backups can continue to use the device.

This method of backing up, known as incremental backup, saves time and storage space by not making unnecessary duplicate copies of files. It does, however, save multiple copies of files that change, so you can go back to get previous versions as long as there is room on your backup storage device. For this reason, it is recommended that you obtain the largest storage device that you can so you can retain your old backup versions for a long period of time.

The second method of backing up your Mac also requires the use of an external storage device to hold a clone of your hard drive. The external drive needs to be at least as large as your primary disk in order to be sure that there will be enough room to store the cloned copy.

A clone of your disk indicates that the disk is copied bit-by-bit to create an exact copy of your primary drive. Clones can be used as your main backup method and can also be instrumental in data recovery efforts by minimizing disk usage on a damaged drive.

Here are some ways to clone your Mac’s drives:

Disk Drill software for Mac offers an easy & totally free way to clone your Mac. The tool can use the clone to enact data recovery functions or you can simply use it as a backup that is an exact copy of your original disk.

It may take a while, but eventually the process will end and you will now have a large DMG file that contains the contents of your hard drive. This clone can be used for data recovery operations, or simply stored as a backup of your machine.

Another tool that you can use to create disk image clones is SuperDuper!. It is an easy to use utility that can be downloaded for a free trial, with a paid version costing $27.95. It is a reliable application that can be used to protect your Mac’s valuable data.

Here is another software utility that lets you create bootable disk images of your Mac’s hard drive. It works with all version of the macOS and will cost you $39.99 for a fully licensed version. If you want, it’s also possible to try out this application for free.

Recently a new method of backing up your computer has become available to individual users. Remotely backing up to the cloud offers the user some advantages over more traditional backup methods. Rather than use an external storage device that you furnish, when using an online backup service you use their storage.

There are many options available for performing online backups. We will take a look at a few of them and describe what they offer and their costs.

Free options: Your Apple ID and password give you access to iCloud and a 5GB storage capacity. You can easily create a folder structure on your iCloud Drive and manually copy your files to the cloud location.

Paid options: Based on how much data you will store in the cloud, you can upgrade your storage plan. With iCloud, you can obtain 50GB a month for $0.99 all the way up to terabytes at $9.99 each.

Free options: Similar to iCloud Drive is the online storage offered by Google. When you sign up for a Google account you are given 15GB of free storage which can be upgraded as you need it.

Paid options: 100 GB will cost you $1.99 a month and a terabyte of storage will set you back $9.99.

Free options: Another online alternative that will allow you to backup your data is Dropbox. When you sign up for a Dropbox account, you can save any of your data to their online storage – you get 2GB for free.

Paid options: An upgrade to 1 terabyte will cost you $9.99 / month; 2 terabytes – $19.99 / month.

You pay for the storage by the month and can use as much as you are willing to purchase. You are not constrained by the size of your storage device. Since you have backed up to an online location, your data is kept separately from your computer, ensuring that you can retrieve your data in the event of a catastrophe such as a fire or flood that may destroy the primary and backup copies of your data.

OneDrive is Microsoft’s consumer cloud storage platform and can be used to back up files on your Mac by using the following steps. You need a Microsoft account in order to use OneDrive. Once you have created your account, you can continue this procedure.

Files copied to the OneDrive folder are backed up to the cloud and accessible from any of your devices with Internet access.

Backups are only useful when used to restore or recover data. Following is the procedure to recover data from a Time Machine backup. We will look at how to selectively restore files from Time Machine in the event of lost or deleted data. The selected files must have been included in one of your Time Machine backups for this method to work.

As you can see, there are a multitude of techniques you can employ to backup your Mac. Failure to backup your machine leaves you exposed to data loss and all the problems that can result from such an event. If you are not currently backing up your Mac, choose one of the options above and start doing it today. You never know when a backup may be required to recover your precious files.

Traditional Korean soju and Japanese sake are similar in that they are both made from rice. While sake continues to use rice and has more of a neutral flavor, soju may be made from other starches and that affects the taste. Soju is often sweeter while sake is dry in comparison. The biggest difference is how the two are made: Sake is fermented and brewed like beer and soju is distilled like vodka. Sake typically has a lower alcohol content than soju.

Korea and Japan produce two other alcoholic beverages that are similar as well. Shochu is a low alcohol Japanese distilled spirit made from barley, rice, or sweet potato, so it is similar to soju. Makkoli is the Korean equivalent to sake and is essentially a rice wine that is fermented (not distilled). It's left unfiltered and has a tangy flavor because it naturally contains a lactic acid similar to that found in yogurt.

Soju was first distilled in Korea during the 1300s. Historians believe that the Mongols brought the Persian technique of distilling arak to Korea. It became one of the most popular spirits in Korea over the centuries until the Japanese occupation in the early 1900s. At that time, soju production was suppressed and sake and beer became more popular.

The word soju means "burned liquor," referring to how the alcohol is distilled at a high temperature. It is a clear distilled liquor made from rice, like many drinks in Korea. Following the liberation of Korea from Japan and the Korean War years in the 1950s, soju production was again put into jeopardy—this time by the rice shortage in the 1960s. The government made it illegal to use rice for soju, so distilleries began to use sweet potatoes, wheat, barley, and tapioca as replacements. The ban was lifted in the 1990s and today some soju is once again distilled from rice. It's not uncommon for soju to be made with a combination of starches.

Most bottles of soju will fall in the range of 16 percent to 45 percent alcohol by volume (ABV, 32 to 90 proof). Many members of the older generation prefer the stronger bottles of soju, but younger drinkers like the milder taste of the lower alcohol content varieties.

Soju has a clean, neutral taste. People often say that the taste reminds them of vodka, but most commercial soju sold today has a sweeter and less aggressive flavor than vodka. There is typically an astringency to the flavor, so you may notice a bitterness underneath the soju's subtle sweetness. Sweet potato soju will be sweeter than soju made from other starches.

Much like vodka, soju is made today in a variety of flavors. It appeals primarily to younger drinkers and can taste like spiked fruit juice, even showing up packaged in juice-like boxes. Flavored soju can be found in apple, blueberry, citrus, grape, grapefruit, peach, pineapple, and pomegranate, among other flavors.

Soju is widely available in Korea and other Asian countries. Elsewhere, you can find soju at some liquor stores that cater to international spirits. Soju can often be found in restaurants and stores—including Asian food markets—that don't have a full liquor license because it's lower proof and often categorized (mistakenly) as a rice wine.

Soju is usually consumed neat, often chilled and sipped straight in small glasses. Traditionally, soju is enjoyed socially along with food and snacks.

Korean culture is instilled with social rules associated with drinking soju. Typically starting with the eldest member of the group, everyone at the table pours someone else a glass (never for oneself). Both the person pouring and the receiver use two hands on the vessels. You're expected to take the straight shot without looking at the person who served you and after the first round, it's acceptable to sip the soju. If you notice someone shaking or swirling the bottle, it's an old custom that dates back to a time when soju would have sediment that needed to be reincorporated. It's rare that any soju is left in the bottle once it's open and it is known for producing some nasty hangovers. Gonbae is Korean for "cheers!" and heard often when enjoying soju.

In addition, soju is used in mixed drinks and alcoholic punches. High-proof soju will stand up better in cocktails as the softer versions can get lost behind a drink's other flavors. Though there are not many well-known soju-specific cocktails outside of Korea, bartenders worldwide are reimagining favorite cocktails with the spirit. Gin and vodka cocktails are natural uses for the neutral flavor of soju, so you will find it in drinks like the Negroni, gimlet, and bloody Mary. Soju is also an easy way to transform favorite drinks into low-proof cocktails.

Korean bars are filled with imaginative soju cocktails. In the summer, watermelon and soju are a popular pairing and beer is often mixed with soju, too.

There are many brands of soju available; some are exclusive to Korea while others are distributed globally. Jinro is often the top-selling liquor brand in the world. As a whole, the soju outsells all other liquor categories—it's rival is the Chinese spirit, baijiu. and the two rotate for top honors regularly.

Just like with vodka, it is wise to spend a little more money on premium soju. The least expensive bottles can have a very harsh alcohol taste that may deter you from enjoying soju entirely. Premium soju is typically stronger, so look to the label's ABV. Soju produced in the city of Andong is also renowned for being some of the best.

Press the grey release button on the bottom of the spigot and twist counterclockwise to remove the spigot from the tank. Twist counterclockwise to remove the filter cage from the spigot. Remove and discard the black cover. Flush your new Brita Stream® Filter with cold water for 15 seconds.

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Creating a SMB File Share Symbol Store · Open Windows Explorer · Select and hold (or right-click) D:\SymStore\Symbols and choose Properties

• Measure your band. Wear a lightly lined (non-push-up) bra so your breasts are as close to natural as possible.
• Now measure your bust. Place the tape at the fullest part of your bust.
• Subtract the band size from your bust size to find the right cup size. Every inch equals one cup size up.