Aaniya Gillani

LOCK MAINTENANCE SUPERVISOR | Salisbury | South West, England

I am working as LOCK MAINTENANCE SUPERVISOR.

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Many entrepreneurs assume metros are the best choice, but tier-2 cities can be cheaper and profitable. For instance, in Jaipur or Nagpur, you can open a mid-range restaurant with ₹15–20 lakhs compared to ₹40 lakhs in Mumbai. Rentals are lower, labor is cheaper, and competition is less intense. If your cuisine has local appeal, you may succeed faster outside big metros.

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